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ASEAN cooperation in the agricultural food safety
ASEAN secretariat on February 11 issued the "ASEAN cooperation in the agricultural food safety." In order to protect high-quality, healthy and safe food in the region to flow more freely, and the ASEAN countries of agricultural food production to meet international standards and enhance our competitiveness, ASEAN countries in the economic integration under the framework strengthen the cooperation of agricultural aspects of food safety, including:
1.2006 promulgated the "ASEAN fruit and vegetable cultivation, harvesting, processing standards"
2. Develop 775 involving 61 kinds of pesticide residue standards
3.49 animal vaccines standards
4.13 livestock certification standards
5.3 animal products certification standard
Moreover, in order to cope with livestock infected and with avian flu which more people had frequently infected in recent years. In addition to strengthening ASEAN's own food safety control, ASEAN also strengthen cooperation with the Asian Development Bank, the FAO and other international organizations.
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Published:2008-04-14
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